It’s apple season again, which means I’m too busy to write about it. These lovely specimens were part of a farm glean courtesy of the Gleaner’s Pantry. I’m hoping the weather holds and we can haul out the press this weekend, but in the meantime I’m dehydrating, making sauce and pies.
Enjoy fall!!
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Due to huge amounts of spam which accrued over the year we were gone, I've decided to turn on comment moderation. Sorry for the bother!